Plymouth Flavour Fest was packed with highlights this year – from chef demonstrations, to foodie stalls and street food. So we grabbed our camera and headed along to join in the celebration of all things South West…
A very impressive loaf made by Column Bakehouse
Dan Garnett from Clovelly Fish with BBC Presenter Andy Breare, cooking a delicious fish dish with vegetables from Andy’s allotment.
Some very tempting treats from Big Bakes!
So many pastries and cakes on offer.. how do you choose!
The lovely ladies Portlebay Popcorn
A yummy snack made with Stapleton Farm yogurt.
There was plenty on offer from Bays Brewery.
Street food doesn’t get much tastier than freshly made paella.
More delicious food from The Cornish Venision co.
Artisan sausage rolls made by the family run Pig in the Middle.
Frandie Macaron selling their colourful, award-winning macarons in a variety of flavours.
So many wonderful variations of flapjack by Flapjackery!
Chris Tanner offers his expert advice in the Cookery Theatre.
Snickers fudge sounds absolutely amazing!
FlavourFestSW.co.uk
1 comment
Wow what an event! Devon and the greater southwest has such a wealth of talent and quality when it comes to food and drink., and so much of it is local Devon produce. This festival highlights so many fantastic producers, who are able to bring their products to a greater audience. Thanks for sharing your experience!